Angel Bay Beef Part-Cooked Patties 180GM 15's [Frozen]

Introduction

Angel Bay Beef Part-Cooked Patties 180GM (15's, Product Code: 72371) offers a premium, convenient solution for high-quality beef patties that are partially cooked, ensuring a quick and easy cooking experience. Made with premium beef and expertly seasoned, these part-cooked patties are ready to be finished off to perfection with minimal preparation. Perfect for foodservice kitchens, catering, and home grilling, Angel Bay Beef Part-Cooked Patties provide a delicious, juicy beef burger with rich, savory flavor every time.

The 180GM size is ideal for substantial, satisfying burgers, while the 15-patty bulk pack ensures you have plenty on hand to meet high-volume needs. These partially cooked patties are frozen for convenience, preserving the freshness and flavor of the beef until you're ready to serve.

Key Features

• Part-Cooked Patties: These patties are partially cooked, meaning they require only final cooking or reheating, saving you time and effort in busy kitchens while maintaining quality and flavor.
  
• 180GM Patty Size: Each patty weighs 180GM, offering a generous portion for a hearty, satisfying burger or meal.
  
• 15 Patties per Box: The 15-patty bulk pack is ideal for foodservice kitchens, catering services, or large family gatherings, ensuring you have enough product for multiple servings.
  
• Frozen for Freshness: Flash frozen immediately after partial cooking to lock in the flavor and freshness of the beef, allowing for easy storage and quick preparation.
  
• High-Quality Beef: Made with premium beef, these patties provide a rich, juicy, and flavorful burger experience.
  
• Quick and Easy to Prepare: Simply finish cooking these patties by grilling, frying, or baking, making them perfect for fast-paced kitchens or casual family meals.
  

Benefits of Angel Bay Beef Part-Cooked Patties 180GM 15's [Frozen]

1. Convenient and Time-Saving

These part-cooked patties are designed to save time in the kitchen. Since they’re partially cooked, they only require a quick final cook, reducing preparation time and ensuring consistency in cooking. Ideal for foodservice operations where speed and quality are essential.

2. Generous Portion Size

The 180GM patty size is perfect for creating hearty, filling burgers that satisfy customers or guests. It provides a generous serving of premium beef that is sure to keep everyone full and satisfied.

3. Consistent Quality

Angel Bay Beef Part-Cooked Patties are made with premium beef and expertly seasoned to ensure consistent flavor and tenderness in every patty. The partial cooking process ensures the patty is cooked to the right level of doneness, requiring only a quick finishing step.

4. Perfect for High-Volume Kitchens

The 15-patty bulk pack is perfect for busy kitchens, catering, or large events. With ample servings per box, you can easily meet high demand without needing to constantly restock.

5. Versatile Usage

These part-cooked beef patties can be used in a variety of ways:

• Burgers: Serve in burger buns with a variety of toppings for a classic, satisfying meal.
  
• Sandwiches: Add to sandwiches, wraps, or sliders for a quick lunch or dinner.
  
• Main Courses: Pair with sides like fries, salads, or grilled vegetables to create a complete meal.
  
• Catering and Events: Ideal for catering services or large gatherings, offering a quick solution for high-volume meals.
  

6. No Artificial Additives

Angel Bay Beef Part-Cooked Patties are made with high-quality beef and do not contain artificial preservatives, colors, or flavors, ensuring you’re serving a natural and wholesome product.

Cooking Instructions

These part-cooked patties are ready to be finished. Follow the instructions for the best results:

• Grilling:
  
  1. Preheat the grill to medium-high heat.
     
  2. Place the frozen patties on the grill and cook for 4-5 minutes per side or until they reach the desired internal temperature (74°C/165°F).
     
• Pan-Frying:
  
  1. Heat a small amount of oil in a pan over medium-high heat.
     
  2. Place the frozen patties in the pan and cook for 4-5 minutes per side or until fully cooked through.
     
• Oven Baking:
  
  1. Preheat the oven to 200°C (400°F).
     
  2. Place the frozen patties on a baking tray.
     
  3. Bake for 10-12 minutes, flipping halfway through, until the patties are golden brown and fully cooked.
     

Note: Always ensure the patties are cooked to a minimum internal temperature of 74°C (165°F) before serving.

Ingredients

• Beef (100%)
  
• Seasoning (salt, pepper, garlic powder, and other spices)
  
• Vegetable Oil (for cooking)
  

Note: Contains gluten from seasoning ingredients. May contain traces of other allergens.

Nutritional Information (Per 100g Serving)

• Calories: 250 kcal
  
• Total Fat: 18g (28% Daily Value)
  
  • Saturated Fat: 7g (35% Daily Value)
    
  • Trans Fat: 0g
    
• Cholesterol: 55mg (18% Daily Value)
  
• Sodium: 400mg (17% Daily Value)
  
• Total Carbohydrates: 0g (0% Daily Value)
  
  • Dietary Fiber: 0g (0% Daily Value)
    
  • Sugars: 0g
    
• Protein: 20g
  
• Potassium: 250mg (7% Daily Value)
  
• Iron: 12% Daily Value
  

Note: Percent Daily Values are based on a 2,000-calorie diet.

Storage and Handling

• Storage: Keep frozen at or below -18°C (0°F).
  
• Shelf Life: Refer to packaging for best before dates.
  
• Handling: Do not refreeze after thawing. Always cook from frozen for best results.