MUSTARD POWDER YELLOW 1KG (BALARS)

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$23.03 USD Normally: $38.39
all categories: $15.36 off
Normally: $38.39
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Mustard Powder Yellow 1kg (Balars)

Mustard Powder Yellow 1kg (Balars) is a premium-grade dry mustard made from finely ground yellow mustard seeds (Brassica alba). With its bright golden colour and sharp, tangy heat, this versatile spice is a pantry essential for chefs, food manufacturers, and home cooks alike. Its smooth texture, pungent aroma, and bold flavour make it ideal for everything from sauces, spice blends, and dressings to meat rubs, pickles, and baked goods.

Packaged in a convenient 1kg bulk pack, Balars Yellow Mustard Powder offers excellent value and consistent quality, perfect for commercial kitchens, delis, caterers, and anyone who uses mustard frequently in large quantities.

What Is Yellow Mustard Powder?

Yellow mustard powder is made by drying and grinding yellow mustard seeds, resulting in a fine, pale-yellow powder that is both flavourful and highly aromatic. Yellow mustard is the mildest of the mustard seed varieties (compared to brown or black), yet it still delivers a characteristic tang and heat when mixed with liquid.

Unlike prepared mustards, dry mustard powder allows for complete control over intensity and usage. When activated with water, vinegar, or wine, it releases allyl isothiocyanate, the compound responsible for mustard’s sharp heat and signature kick.

Why Choose Mustard Powder Yellow 1kg (Balars)?

1. Premium Purity and Potency

Balars Yellow Mustard Powder is made from 100% pure yellow mustard seeds, finely ground to a smooth, uniform consistency. It contains no additives, fillers, preservatives, or salt, delivering clean, pungent mustard flavour with every spoonful.

2. Wide Range of Culinary Uses

This mustard powder is an indispensable ingredient across many cuisines and food production sectors. It is commonly used in:

  • Condiment preparation (e.g. yellow mustard, Dijon-style mustard)
  • Dry rubs for meats (especially pork, lamb, and beef)
  • Marinades, brines, and sauces
  • Mayonnaise, aioli, vinaigrettes, and dressings
  • Spice blends and seasoning packets
  • Pickles and chutneys
  • Barbecue sauces and marinades
  • Processed meats and sausages
  • Baking (e.g. savoury muffins or bread)

The ability to rehydrate the powder into a custom-strength mustard paste makes it invaluable for small-batch or scaled culinary production.

3. 1kg Bulk Format for Efficiency

The 1kg size is ideal for:

  • Commercial kitchens
  • Food manufacturing
  • Catering businesses
  • Butchers and charcuterie operations
  • High-frequency home cooks or meal preppers

This pack ensures long-lasting supply, batch consistency, and cost efficiency compared to smaller retail portions.

4. Natural Preservative Qualities

Mustard has natural antimicrobial properties, making it an excellent addition to pickling liquids, meat rubs, and sauce emulsions that benefit from longer shelf life or microbial stability.

5. Customisable Flavour Intensity

Since mustard powder is dry and neutral in taste until activated with liquid, you can adjust the pungency, heat, and consistency to suit different recipes. For milder flavour, combine with vinegar and sugar. For stronger heat, use cold water and let it sit briefly before use.

How to Use Mustard Powder Yellow 1kg (Balars)

1. Make Prepared Mustard

Mix 1 part mustard powder with 1 part cold water to form a paste. Let stand for 10 minutes to develop full flavour. Optional: blend with vinegar, salt, honey, or wine for flavour variation.

2. Seasoning Meat and Poultry

Combine mustard powder with other spices for a dry rub or marinade. Excellent on pork ribs, lamb shoulder, roast chicken, and even tofu for a tangy bite.

3. Enhance Sauces and Dressings

Whisk into mayonnaise, vinaigrettes, or cheese sauces. Adds emulsification and zing to Caesar dressing, devilled eggs, or aioli.

4. In Baking and Breads

Incorporate into dough for mustard-flavoured scones, breadsticks, or soft pretzels. Adds complexity to savoury baked goods.

5. Spice Blends and Mixes

Essential in dry spice blends such as:

  • Pickling spice
  • BBQ rubs
  • Curry powders
  • Cheese seasoning blends
  • Savoury snack coatings

Nutritional Information (Per 100g)

  • Energy: 508 kcal
  • Protein: 26g
  • Fat: 36g
    • Saturated Fat: 1.5g
  • Carbohydrates: 28g
    • Sugars: 6g
  • Fibre: 12g
  • Sodium: 5mg
  • Iron: 5.7mg
  • Calcium: 266mg

Note: Approximate values. Always verify with batch testing for regulatory compliance.

Storage Instructions

  • Store in a cool, dry, airtight container
  • Keep away from heat, light, and moisture
  • Use a dry spoon to avoid clumping
  • Shelf life: 12–18 months when stored correctly

Why Buy Mustard Powder Yellow 1kg (Balars)?

  • ✅ 100% pure yellow mustard seeds
  • ✅ No fillers, additives, or preservatives
  • ✅ Powerful flavour, finely milled consistency
  • ✅ Versatile ingredient for sauces, meats, and baking
  • ✅ Bulk format ideal for commercial use
  • ✅ Long shelf life and excellent value
  • ✅ Clean-label friendly, vegan, and allergen-safe (except for mustard itself)

From meat rubs and pickles to dressings and marinades, Mustard Powder Yellow 1kg (Balars) is an indispensable spice that delivers bold flavour and dependable results every time.

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