Farm Frites Crispy Coated Xtra Fries 10MM 2.5KG 4s (Product Code: 437.001) [Frozen]

Introduction

Farm Frites Crispy Coated Xtra Fries 10MM (2.5KG 4s, Product Code: 437.001) are premium frozen fries designed to deliver a superior crispy texture and a deliciously soft potato interior. These fries feature a special "Xtra" crispy coating that enhances their crunch, making them perfect for dipping and serving as a side dish or snack. Their 10MM cut size ensures the fries hold up well during cooking, providing a satisfying bite and excellent texture that customers will love.

Sold in a 2.5KG pack with 4 bags per carton, these crispy coated fries are ideal for foodservice operations, including restaurants, cafeterias, and catering services. They are designed for high-volume kitchens, offering convenience, consistency, and high-quality flavor. Whether deep-fried, oven-baked, or air-fried, these fries will deliver excellent results every time.

Key Features

• Crispy Coated Xtra Fries: Specially coated for extra crunch, offering a crispy exterior and fluffy interior.
  
• Cut Size: 10MM, providing the ideal balance between texture and cooking time.
  
• Pack Size: 2.5KG per bag, with 4 bags per carton, perfect for high-volume foodservice applications.
  
• Frozen for Freshness: These fries are flash-frozen immediately after preparation to maintain their freshness and quality.
  
• Versatile Cooking Methods: Suitable for deep frying, oven baking, or air frying, providing flexibility for your kitchen operations.
  

Benefits of Farm Frites Crispy Coated Xtra Fries 10MM (2.5KG 4s) [Frozen]

1. Extra Crispy Texture

The Xtra crispy coating ensures that these fries become exceptionally crunchy on the outside, while the potato interior remains tender and fluffy. This makes them perfect for dipping and serving with a variety of sauces and condiments.

2. Ideal for High-Volume Kitchens

The 2.5KG pack size with 4 bags per carton is perfect for foodservice operations that require large quantities of fries. This bulk packaging ensures that kitchens can keep up with high demand, making it an efficient choice for busy restaurants, cafeterias, and catering services.

3. Flexible Cooking Methods

Farm Frites Crispy Coated Xtra Fries can be cooked using multiple methods, including deep frying, baking, or air frying. This versatility allows kitchens to choose the method that best suits their equipment and operational needs, ensuring crispy and delicious fries every time.

4. Consistent Quality and Flavor

Farm Frites is known for its commitment to high-quality products, and these crispy coated fries are no exception. The consistent coating and size ensure that every fry cooks evenly and delivers the same great texture and flavor, which is essential in foodservice operations that require reliability and consistency.

5. Long Shelf Life

Frozen fries offer a long shelf life, making them perfect for stocking up without worrying about spoilage. The extended shelf life allows kitchens to prepare and serve these fries at their convenience, ensuring they always have a supply of quality fries on hand.

6. Perfect for Customization

The extra-crispy coating makes these fries a great base for custom seasoning or pairing with a wide variety of dipping sauces. Whether you're adding a signature spice blend or serving them with classic condiments, these fries provide endless opportunities for customization.

Cooking Instructions

• Deep Frying: Preheat oil to 350°F (175°C). Add frozen fries to the fryer basket and cook for approximately 3-4 minutes, or until golden brown and crispy.
  
• Oven Baking: Preheat oven to 425°F (220°C). Spread frozen fries evenly in a single layer on a baking sheet. Bake for 20-25 minutes, flipping halfway through to ensure even cooking, until crispy and golden brown.
  
• Air Frying: Preheat air fryer to 360°F (182°C). Place frozen fries in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through, until crispy and golden brown.
  

Note: Cooking times may vary depending on appliance specifications. Always cook to a light golden color and ensure the product is fully cooked for food safety and optimal flavor.

Ingredients

• Potatoes
  
• Vegetable oil (may contain one or more of the following: canola, sunflower, soybean oil)
  
• Rice flour
  
• Corn starch
  
• Salt
  
• Dextrin
  
• Leavening agents (baking soda, sodium bicarbonate)
  
• Flavoring agents (natural flavors)
  

Note: Contains no artificial colors, preservatives, or flavors.

Nutritional Information (Per 85g Serving)

• Calories: 130 kcal
  
• Total Fat: 6g (9% Daily Value)
  
  • Saturated Fat: 0.5g (3% Daily Value)
    
  • Trans Fat: 0g
    
• Cholesterol: 0mg
  
• Sodium: 350mg (15% Daily Value)
  
• Total Carbohydrates: 18g (6% Daily Value)
  
  • Dietary Fiber: 2g (8% Daily Value)
    
  • Sugars: 1g
    
• Protein: 1g
  
• Potassium: 260mg (7% Daily Value)
  

Note: Percent Daily Values are based on a 2,000-calorie diet.

Storage and Handling

• Storage: Keep frozen at or below -18°C (0°F).
  
• Shelf Life: Refer to packaging for best before dates.
  
• Handling: Do not refreeze after thawing. Always cook from frozen for the best results.