Chip Cross Trax Skin On

Chip Cross Trax Skin On

Chip Cross Trax Skin On is a premium potato chip crafted from high-quality potatoes with the skin left on, offering a rustic and natural appearance. Its unique cross trax design ensures a crispy texture and allows seasonings to cling perfectly, delivering a rich and flavourful experience.

Product Description

These Cross Trax chips are made from carefully selected potatoes, retaining their skins for added texture and flavour. The innovative cross trax cut creates multiple ridges, providing extra crunch and ensuring every bite is seasoned evenly. Ideal for frying, baking, or serving as a gourmet side, these chips are perfect for restaurants, catering, and takeaway services.

Key Points

• Made from high-quality potatoes with skin on
  
• Unique cross trax design for enhanced crunch and seasoning retention
  
• Pre-seasoned for consistent flavour
  
• Rustic, natural appearance
  
• Suitable for frying, baking, or serving
  
• Ideal for commercial kitchens and catering services
  

Benefits

• Superior Crunch: Cross trax design maximises crispiness
  
• Enhanced Flavour: Pre-seasoned for convenience and taste
  
• Rustic Look: Skin-on style adds visual appeal and texture
  
• Versatile: Great as a snack, side dish, or gourmet addition
  
• Professional Quality: Consistent cut and seasoning ideal for food service
  

Why Choose Chip Cross Trax Skin On

Opt for Chip Cross Trax Skin On to deliver a premium, flavour-packed potato chip experience. Its distinct design and skin-on style make it perfect for both presentation and taste.

Conclusion

Chip Cross Trax Skin On combines rustic charm, even seasoning, and a satisfying crunch, making it a top choice for restaurants, catering, and takeaway operations.